Orange+ rosemary old fashioned

WHAT YOU NEED:

Syrup

1 cup filtered water

½ cup sugar

¼ brown sugar

¼ cup maple syrup

1 navel orange zested and juiced

2 sprigs rosemary finely chopped


Drink 

2 oz bourbon

1 oz syrup 

2 dashes of orange bitters


How to make the syrup:

  • Add the water, sugar, brown sugar, maple syrup, orange zest, orange juice and rosemary to a medium saucepan. Bring to a boil and reduce the heat to low.

  • Continue to heat the syrup for 15 minutes until it becomes slightly thicker. Remove from the heat and add the rosemary, allow the rosemary to steep for an additional 30 minutes.

  • Using a fine mesh sieve, pour the syrup through into a mason jar to catch the rosemary and orange zest.